Small Chef's Knife - Les Forgés 1890

This fully forged small chef's knife is robust, durable and perfectly balanced .
It will occupy a special place in your kitchen for many years.

Its very handy format allows you to slice or chop herbs, onions, but also to cut vegetables or fruits into strips or dice.
You can also use it to flatten an ingredient such as garlic or a cutlet.

Features :

• Blade length: 17 cm
• X50CrMoV15 steel is a stainless steel that has high corrosion resistance and allows high cutting quality. Blade hardness 56-57 HRC.
• The full-tang blade extends throughout the handle and contributes to the robustness and balance of the knife, with the weight of the steel being distributed.
• The beech handle comes from an eco-managed forest and is not varnished. It is stabilized to resist water. Its ergonomic profile is a tribute to the traditional pocket knife, it offers remarkable grip.